Ubud showcases a diverse culinary inventiveness. And when it comes to raw, vegan food you find the very best that the world has to offer. The Ministry of Tourism has nominated Ubud as a world “gastronomy destination”, making it the first in the world to receive a designation from the United Nations World Tourism Organization for culinary excellence.
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Veganism’s most touchy subject, honey, is hotly debated, causes lots of confusion, and raises many concerns. Ethical vegans avoid all forms of animal cruelty and exploitation and often exclude honey from their diet out of these concerns. And rightly so, as some honey producers are exploiting bees, killing drones, clipping wings, and replacing honey with […]