Nettles powder is the concentrated essence of the wild, vibrant nettle leaf, capturing its verdant, earthy, and slightly mineral flavor. Its energy is cleansing, grounding, and deeply nourishing, carrying the vitality of spring growth and the quiet strength of nature. Each pinch is a reminder of resilience, renewal, and the nurturing power of plants.
VOLUME
Moderate
FLAVOR PAIRINGS
Almond, amaranth, apple, apricot, arugula, basil, beet, bell pepper, blackberry, blueberry, bok choy, broccoli, buckwheat, cabbage, carrot, cashew, cauliflower, chia, chervil, chive, cilantro, cinnamon, clove, coconut, coconut cream, coconut sugar, coriander, cranberry, cucumber, currants, date syrup, dill, fennel, fig, garlic, ginger, grapefruit, kale, kiwi, lemon, lime, lychee, maca, mango, maple syrup, marjoram, melon, mint, mulberry, nasturtium, nori, oat milk, okra, orange, oregano, papaya, passionfruit, peach, pear, pineapple, pomegranate, pomegranate molasses, pumpkin, radish, raspberry, red cabbage, rosemary, saffron, sage, sea salt, sesame, snow peas, spinach, star anise, sunflower seed, sorrel, tahini, tamarind, tangerine, tarragon, thyme, turmeric, vanilla, walnut, watercress, white miso, yam, yuzu, zucchini, avocado, avocado oil, walnut oil, almond oil, sesame oil, coconut oil, cacao, cacao nibs, vegan chocolate, cashew cream, coconut cream, plant yogurt, vegan labneh, vegan cream cheese, vinegar, kombucha, lemon juice, orange zest, maple syrup, date syrup, coconut sugar, jaggery, molasses, rice syrup, agave, rosewater, orange blossom, hibiscus, chamomile, lavender, maca, matcha, vegan elixirs, vegan smoothie bowls, vegan tonic, vegan soups, vegan stews, vegan sauces, vegan dips, roasted vegetables, grains, legumes, plant-based spreads, vegan breads
SELECTING
Choose nettles powder that is vibrant green, finely ground, and free from stems or dust. Organic and wild-harvested sources preserve maximum minerals, flavor, and vibrational integrity. Avoid faded or brown powders, which indicate oxidation and nutrient loss.
HOW TO USE
Stir into smoothies, elixirs, teas, soups, sauces, or plant-based doughs for a mineral-rich, earthy lift. Combine with lemon, apple, citrus, or warming spices like ginger and turmeric to enhance brightness. Works well in vegan breads, crackers, and green sauces.
STORING
Store in an airtight container away from light, heat, and moisture. Refrigeration extends freshness and preserves minerals and color.
SUBSTITUTIONS
Spinach powder, kale powder, moringa powder, or wheatgrass powder depending on desired green, mineral, and earthy notes.
HEALTH BENEFITS
Rich in iron, calcium, magnesium, vitamins A, C, and K, and antioxidants. Supports detoxification, circulation, and immune health. Energetically, nettles powder grounds, strengthens, and restores vitality while promoting resilience and balance.
CONCERNS
Use in moderation for those sensitive to oxalates. Ensure the powder is fully dried and free from raw stinging leaves.
HISTORY
Nettles have been used for centuries across Europe, Asia, and the Americas as food, medicine, and fiber. Once harvested and carefully dried, they became a potent source of minerals and energy, celebrated for their ability to nourish, restore, and invigorate the body.