TAKE YOUR RAW FOOD CULINARY SKILLS TO THE NEXT LEVEL!
THE RAW ALCHEMIST
Chef Certification Level 2
The Level 2 curriculum builds upon skills obtained in Level 1, deepening some explored subjects and delving into some new ones.
In this next phase we will introduce a variety of advanced techniques, ingredients and equipment that will expand your raw cuisine repertoire and open up a new world of possibilities. You will have the opportunity to create your own recipes and menu using these exciting techniques and ingredients. You will also have plenty of practice of plating and garnishing, bringing your presentation to the next level.
our 12-days RAW CHEF CERTIFICATION COURSE LEVEL 2
THE RAW ALCHEMIST CHEF
CERTIFICATION LEVEL 2
ARE YOU READY FOR
Meeting likeminded people and making friends for life
Getting inspired to make healthy food choices that improve your health, longevity and weight
Having the ability and skills to upgrade your home un-cooking
Having the confidence to start your own business within health and food
Imagine
Learning new techniques and gaining new skills in a fun way
Having a certificate useful for employment within the field of raw food/health or nutrition
Contributing to environmental sustainability and animal wellfare by upgrading your way of eating
What you will learn:
This course is designed to give you inspiration, expertise and confidence to improve your lifestyle and get started on a career within health and raw food. You’ll learn alongside some of the most experienced and knowledgeable chefs and experts in the field. The schedule includes food demos, hands-on experience, lectures, guest teachers and excursions. Breakfast and lunch is included as well as yoga in the morning and outings to some of Bali’s hidden gems on the weekend.
Plant based enhanced broths and clarifications
Use of advanced equipment
Aged nut and seed cheeses and cheeseboards
Raw bread and vegan butter
Fermented foods, drinks and desserts
Adaptogens & medicinal mushrooms
DESSERTS & TREATS
Advanced garnishing and plating techniques
CHOCOLATE TEMPERING
WHITE AND MILK CHOCOLATE
Plant based enhanced broths and clarifications
Use of advanced equipment
Aged nut and seed cheeses and cheeseboards
Raw bread and vegan butter
Fermented foods, drinks and desserts
Adaptogens & medicinal mushrooms
DESSERTS & TREATS
Advanced garnishing and plating techniques
Chocolate tempering
WHITE AND MILK CHOCOLATE
This module builds on the fundamentals of vegetable broth and stock taught in Level 1, with a progression into enhanced broths, called clarifications. You will create and plate your own consommé, a clear broth made with delicious flavorful tomatoes. In this course we will also introduce some new techniques such as reductions and culinary foams that will expand and elevate your plating repertoire.
Plant based enhanced broths and clarifications
Use of advanced equipment
Aged nut and seed cheeses and cheeseboards
Raw bread and vegan butter
Fermented foods, drinks and desserts
Adaptogens & medicinal mushrooms
DESSERTS & TREATS
Advanced garnishing and plating techniques
CHOCOLATE TEMPERING
WHITE AND MILK CHOCOLATE
Learn the principles and techniques of advanced equipment, including sous vide, smoking gun and sheet slicer. Mastering these appliances will bring your culinary repertoire to the next level, involving very gentle ways of “cooking” that preserves and concentrates the flavor of the food without the loss of color or nutrition.
Plant based enhanced broths and clarifications
Use of advanced equipment
Aged nut and seed cheeses and cheeseboards
Raw bread and vegan butter
Fermented foods, drinks and desserts
Adaptogens & medicinal mushrooms
DESSERTS & TREATS
Advanced garnishing and plating techniques
CHOCOLATE TEMPERING
WHITE AND MILK CHOCOLATE
This module focuses on crafting excellent cheeses solely from plants based ingredients. The result is decadent, satisfying nut cheeses as well as our unique and indulgent nut-free versions of boursin, feta and labneh. You will also produce condiments and salty snacks including raw marmalade and crackers to accompany your cheese on a luxurious and impressive plant based cheese board.
Plant based enhanced broths and clarifications
Use of advanced equipment
Aged nut and seed cheeses and cheeseboards
Raw bread and vegan butter
Fermented foods, drinks and desserts
Adaptogens & medicinal mushrooms
DESSERTS & TREATS
Advanced garnishing and plating techniques
CHOCOLATE TEMPERING
WHITE AND MILK CHOCOLATE
You won’t believe what is possible when simple, clean whole food ingredients such as seeds and fresh vegetables are turned into satisfying loaves of warm raw bread. Top that off with a decadent and satisfying plant based butter whipped together in a matter of minutes and you’ll be in comfort food heaven.
Plant based enhanced broths and clarifications
Use of advanced equipment
Aged nut and seed cheeses and cheeseboards
Raw bread and vegan butter
FERMENTED FOODS, DRINKS AND DESSERTS
Adaptogens & medicinal mushrooms
DESSERTS & TREATS
Advanced garnishing and plating techniques
CHOCOLATE TEMPERING
WHITE AND MILK CHOCOLATE
Fermented foods are essential to plant-based cuisine and in this module you will explore a range of new recipes and methods involving good bacteria cultures, from kimchi and chutney to coconut yogurt and kefir. You will gain the experience of creating fermented foods from start to finish which will then be used as components for crafting popular dishes from the Alchemy menu.
Plant based enhanced broths and clarifications
Use of advanced equipment
Aged nut and seed cheeses and cheeseboards
Raw bread and vegan butter
FERMENTED FOODS, DRINKS AND DESSERTS
Adaptogens & medicinal mushrooms
DESSERTS & TREATS
Advanced garnishing and plating techniques
CHOCOLATE TEMPERING
WHITE AND MILK CHOCOLATE
Medicinal mushrooms and adaptogens have been used as medicine for millennia to enhance immunity and protect against disease. These extraordinary ingredients possess a multitude of health benefits, from boosting the immune system and reducing inflammation to supporting brain health and promoting longevity. In this module you will not only get to know these extraordinary ingredients, but also learn how to use them in the culinary world to enhance and upgrade the nutritional composition of your recipes.What you will learn....
Plant based enhanced broths and clarifications
Use of advanced equipment
Aged nut and seed cheeses and cheeseboards
Raw bread and vegan butter
FERMENTED FOODS, DRINKS AND DESSERTS
Adaptogens & medicinal mushrooms
DESSERTS & TREATS
Advanced garnishing and plating techniques
CHOCOLATE TEMPERING
WHITE AND MILK CHOCOLATE
In this module we pick up where we last left off creating some of Alchemy’s most celebrated desserts that are impressively decadent yet guilt-free. We will explore some nut-free dessert recipes and introduce some new cheese cake techniques to impress and wow. We will also enter the world of ice cream. You’ll learn the winning formula of creating plant based and vegan ice cream made with nuts and seeds.
Plant based enhanced broths and clarifications
Use of advanced equipment
Aged nut and seed cheeses and cheeseboards
Raw bread and vegan butter
FERMENTED FOODS, DRINKS AND DESSERTS
Adaptogens & medicinal mushrooms
DESSERTS & TREATS
Advanced garnishing and plating techniques
CHOCOLATE TEMPERING
WHITE AND MILK CHOCOLATE
Throughout this course you will have plenty of opportunities to put your garnishing skills into practice and learn how to layer and arrange your food to elevate the appearance. The art of plating is about using the dish as your canvas to highlight the ingredients and tell a story to the diner. After all, the presentation is the first impression of the meal. Learn the secrets behind artful plating and how following a few simple guidelines can allow you to create visually striking plates every time.
Plant based enhanced broths and clarifications
Use of advanced equipment
Aged nut and seed cheeses and cheeseboards
Raw bread and vegan butter
FERMENTED FOODS, DRINKS AND DESSERTS
Adaptogens & medicinal mushrooms
DESSERTS & TREATS
Advanced garnishing and plating techniques
CHOCOLATE TEMPERING
WHITE AND MILK CHOCOLATE
In this module we will reveal Alchemy’s popular recipes for white and milk chocolate. We’ll explore the ins- and outs of using a stone grinder to produce chocolate with an exceptionally smooth consistency and rich flavor. We’ll go through a range of ingredients that can be used instead of dairy to produce rich milky and white chocolate products that people won’t believe are vegan.
In The Raw Alchemist course you will learn Raw and Vegan Recipes from Alchemy Restaurant, directly from Co-Founder, Culinary Director & Author of The Raw Alchemist, Shanti Allen. Some secret recipes and tips revealed in this course are only shared at Alchemy Academy, and have never been published anywhere else. Get personal Q&A time with Shanti and other professionals, as well as unique behind-the-scene tour inside the Alchemy Restaurant kitchen.
We have thrown open the doors to the Alchemy Kitchen & Reveal Well Kept Secrets
Daniel S.
Alchemy Academy is Amazing! I was fortunate enough to be able to attend a course in August 2019. Its not just about the amazing food you learn to create but also the philosophy of kindness and connection with food as a living entity that really impressed me.
Eva M.
I am really glad I decided to join this course. It’s such an inspiring, wonderful and super useful subject! I love everything about it
Hannah H.
“My time was so amazing, I was expecting a cooking course and I got so much more! Everything was intentional and beautifully curated to create an experience to remember.”
Fernanda T.
It was a 13 day absolutely life changing course that not only taught me how to cook vegan and raw food but also showed me the importance of hydration, hygiene, knife skills, all about kombucha, all about chocolate, group coaching.
Meiyi U.
Wonderful location and beautiful venue! Come here for a free dessert tasting when they host it! If you are enrolled in a raw vegan cooking class with Alchemy, you'll probably have your class here. The staff is friendly and helpful as well.
EMMALEE BEVAN
The Alchemy level 1 course opened my heart in so many ways. It wasn't just a course about raw vegan course it was about connecting deeply with myself and my core values in life ✨
The curriculum is modern, creative, playful and emphasises the joy and mindfulness in making, and serving healthy & delicious food. Each student is appointed their own fully equipped work station in our state of the art school located 3 km from Alchemy restaurant.
practical & well equipped student stations
gorgeous green jungle surroundings
enjoy the state of the art kitchen
A Little Bit More About The Course...
DEEP UNDERSTANDING OF THE BENEFITS OF RAW FOOD
PLENTY OF HANDS ON EXPERIENCE
YOUR OWN WELL EQUIPPED STUDENT STATIONS
WHAT YOU'LL GET...
RAW FOOD CHEF CERTIFICATION
HEALTHY DELICIOUS RAW VEGAN FOOD DAILY
OVER 60 ALCHEMY RESTAURANT RECIPES IN YOUR MANUAL
#1 BENEFITS OF RAW FOOD Throughout the course you will continuously learn about the impressive health benefits of the raw food lifestyle, not only in theory, but experienced first hand through the delicious and healthy fresh meals served every day. Using only ingredients produced by mother earth, raw food is full of life force, enzymes and vitamins with an unmatched nutritional zing. Health benefits include increased energy levels, improved hydration, balanced weight, alkalizing and cleansing from within, and even better mood!
RESTAURANT
EXCURSIONS
NATURAL
BEAUTY CARE
MEALS
INCLUDED
MORE THAN JUST A COOKING CLASS
SPA
TREATMENT
ALCHEMY
KITCHEN
DAILY
YOGA
- Anyone looking for inspiration to improve their lifestyle
- Designed for those who want to succeed with their plant-based diet.
- Those wishing to excel in their career in health and food
- People wanting to start their own business in the area of health and food
- Anyone who wants to gain valuable knowloedge and experience in an inspirational, informative and fun way.
Come as you are, leave with a new family of like-minded people from all over the world, joined by the same interests and a once in a lifetime experience.
Do you have any question big or small, or just need to talk to a real human to make sure you have all your questions answered. Hit us up via text, email, Facebook or Instagram DMs. We are here to help!
SHANTI OR SOMEONE FROM OUR TEAM WOULD LOVE TO CHAT WITH YOU
Want To Chat?
- Send us a text at +62 819 3604 4056
- Send us a direct message on Facebook Here
- Send us a direct message on Instagram Here
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2 Payments
$1105
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One-Time Payment
$2200
BEST SAVINGS + VALUE
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6 Monthly Payments
$375
MOST FLEXIBLE
Alchemy Academy Cancellation & Refund Policy - More than 60 days before the start of the course: 100% refund minus a 10% handling fee, 30-60 days before the start of the course: 50% refund, minus a 10% handling fee. Less than 30 days before the start of the course: no refund.
Not including airfares & accomodation
Not including airfares & accomodation
Not including airfares & accomodation
