BBQ TOFU

Ingredients

• 750 grams firm Tofu
• Coconut Oil for frying

BBQ SAUCE

1 clove garlic, finely grated

1/2 cup tomato paste

1 1/2 tablespoon coconut sugar 

1 tablespoon red wine vinegar 

1 tablespoon tamari

1/2 tablespoon olive oil

1/2 tablespoon Dijon mustard

1/2 tablespoon ginger, grated

1/2 teaspoon liquid smoke 

pinch cayenne pepper 

salt & pepper

slice the tofu thin. Fry in oil until it has color. Mix all the ingredients for the BBQ sauce and coat the tofu slices with sauce. Fry again on low heat until sticky.